Chocolate Chip Cookies

The first recipe ever posted on the Humbly Instagram page and it is still so good. The cookies are rich in flavour and perfectly dense.

Prep time: 15 minutes

Servings: 10 cookies

Ingredients

- ¾ cup or 105 grams of rice flour

- 1 tsp of sea salt

- 3 tbsp of coconut sugar

- 2 tsp of baking powder

- 1 hand full of chocolate chips

- ¼ cup or 60 ml of maple syrup

- ¾ cup or 180 grams of almond butter

- 3 tbsp of coconut oil

- 2 tsp of vanilla extract

- 2 tbsp of water

Instructions

Preheat your oven to 170 degrees Celsius
Combine the dry ingredients and wet ingredients in separate bowls
Combine the two mixtures into a slightly crumbly dough and add in the chocolate chips
Firmly press the dough together to form 10 cookies and place them onto a baking tray with parchment paper
Place in the oven for 10-12 minutes
Let them cool for 20 minutes before removing them, otherwise they may fall apart

How to store? Store in a container on your countertop for up to 4 days.

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